TurnipTimes.com

Turkey meatballs in plum sauce

Leave a comment

1  Pound of Ground Turkey

3  Overripe plums

1/2 Cup of spicy BBQ sauce

1/2 Cup orange juice

1  Small onion

1/2 Cup ground corn flakes

2 Tablespoons vegetable oil

Salt and pepper

Mix ground beef with diced onion and ground corn flakes. Saute meatballs. Put the meatballs into a pot along with all the other ingredients, removing pit from plum before or after cooking. Let simmer for about 30 minutes. Serve hot.

Author: Turnip Times

Sometimes the truth is funny and sometimes sad. But the truth is always the truth.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s